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English Toffee Recipe

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“This easy English toffee recipe is another dessert I crave. It is super easy to make, tastes great, and makes a lot. Give it a try and let us know what you think. ”

English Toffee


1 cup real butter
1 cup sugar
1 tsp vanilla
1 cup semi chopped almonds
symphony bar or your favorite chocolate bar


Combine all ingredients EXCEPT almonds and chocolate bar and put over medium heat. Stir continuously to prevent it fro burning. Keep it on heat until it turns a darker brown and begins to smoke. You have to watch carefully because the smoke is not very obvious. Pour mixture onto a buttered 9×13 pyrex that has 1 cup semi chopped almonds spread on the bottom of it. Break up pieces of chocolate bar and place them on hot toffee. When melted, spread with a knife. Break up toffee with a blunt knife. Immediately put hot water in your pan or it will be terrible to clean. Enjoy your English toffee.

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